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$12.66
A review of literature presents options for repurposed drugs in cancer treatment, serving as a resource for healthcare providers. It aims to supplement traditional therapies with scientifically backed interventions that could enhance patient outcomes. The second edition of “Cancer Care” builds upon the first, offering expanded insights. Published by the Front Line Covid-19 Critical Care Alliance on September 11, 2024, the paperback spans 234 pages and includes ISBNs 0960126503 and 978-0960126507. It weighs 1.51 pounds and measures 8.5 x 0.53 x 11 inches. This resource is not intended as a standalone cancer treatment guide.
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$15.00
Dr. Peter J. D’Adamo, creator of the Blood Type Diet®, has launched a new book offering targeted strategies for combating cancer. This volume presents unique tools for preventing, treating, and reversing cancer complications, including a diet tailored to individual blood types aimed at boosting the immune system. It introduces “Super Beneficials,” cancer-fighting foods specific to blood types, and provides protocols for vitamins, supplements, and herbs to support patients during treatments like chemotherapy. Additionally, a four-week program outlines practical strategies for healthy eating, exercise, and lifestyle choices to help fight cancer. The book is published by Berkley and was released on August 3, 2004.
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$14.20
This guide offers insights and actionable strategies for combating cancer through holistic methods. It highlights the restorative benefits of nature, focusing on specific plants and foods that aid in cancer prevention and management. The book provides accessible explanations of complex medical concepts, alongside practical tips for integrating holistic approaches into daily life. It includes detailed descriptions of anti-cancer foods, recipes, and meal plans to help readers enhance their diets. The primary goal is to present a comprehensive view of cancer treatment, emphasizing the importance of diet, lifestyle changes, and emotional well-being in recovery.
